View Single Post
  #15 (permalink)  
Old 01-05-2010, 09:53 AM
twobjshelbys's Avatar
twobjshelbys twobjshelbys is offline
CC Member
Visit my Photo Gallery

 
Join Date: Jan 2009
Location: Las Vegas, NV
Cobra Make, Engine: Shelby CSX4005LA, Roush 427IR
Posts: 5,612
Not Ranked     
Default

I was working at Intel in Chandler during the winter of 95/96 and staying with some relatives while we waited for our house to sell. I helped my uncle trim his citrus - lemon and grapefruit - as the branches were close to the ground. We trimmed the branches off and I pulled three boxes of lemons off and took them to work. I asked Security if I could bring them in and put a "Free" sign on the boxes. I went down about 10:00 and he said they were all gone about 9:00. That was about 80 lbs of lemons...

Also, that was after we'd squeezed about 4 gallons of fresh lemon/grapefruit juice and put them in milk jugs in the freezer. That was another 100lbs of raw lemons and grapefruits.

Tree ripened grapefruit is the best!!!
Reply With Quote