I spoke with John Bellotti from "Caddy's Restaurant" at Castle Oaks yesterday.
His suggestion is to have a "breakfast buffet" featuring: eggs, bacon, ham, sausage, breakfast potatoes, french toast, orange juice, and coffee.
The usual breakfast buffet charge for events like golf tournaments, etc is $15. per person, for our group the charge would be $12.50 per person, which would include tax... tips would be each persons responsibility. The one stipulation is that they would like to bill us as a group rather than separate checks. If this is agreeable with everyone I will give him the go-ahead.
Thanks to Dan and Phil for your prompt responses. Everyone else please give me some indication of your intent so that I can keep a head count for the restaurant.
Thanks,
Bob
