[mullsotherred1]

Great photos as usual by Wolf and John. Thanks to Mark, Fred, Arcenio, Tim and John for their time they put in to put this event together. Next year... how about talking to Morretti's about moving the buffet line away from the wall and letting people serve from both sides of the buffet so that those who stayed in their seats waiting for the line to go down could get their first serving before others got their second helping? Personally I was dissapointed when I got to the buffet and no Caesar salad was left, calamari was gone, chicken parmesan was gone. I paid $50..00 for two people and didn't get my bang for my buck. The food was not worth the $25.00 per person. Prizes should be better..What happened to the days of either WCCC funds purchase prizes or donation of prizes from vendors. I'll work with anybody who will make this event bigger and better, but won't attend again if the "Kick-Off" won't be more rewarding to the members.