[flipper35]

Hey all, it's been a while since I have posted on this thread.

We usually have two deer processed each year so meat is still not too bad for us. We also have friends of the family that raise Angus beef cattle and we can get a good deal through them yet. When we moved here they brought a dozen steaks for our housewarming gift.

How is everyone? Sorry, I haven't gone back to catch up on all the posts since the last visit.

Weather has been funky here. A couple weeks ago it was 75* on Saturday and snowed on Sunday. Of course the snow blower was already put away for the season, go figure.