Not Ranked
Duane, I'm lovin' it. Perhaps now should be the appropriate time for a discussion about syrup. Log Cabin vs. Mrs. Butterworths ? Pure maple vs. fruit syrups ? Or...is simply a large dollop of jam enough for a well baked crispy waffle? Should the conversation also include fresh fruit, perhaps whipped cream?
Bob
Last edited by Clayboy; 02-14-2008 at 08:53 AM..
|